living art
Wednesday, May 28, 2014
Monday, May 26, 2014
Tuesday, May 20, 2014
Rice and lentils
One onion fried in olive oil.. Add Garlic ,Turmeric, Chilipepper. Add organic brown rice and same amount of green lentils.. Stirfry some minutes. Add two and half to three amounts of water. Cook ten minutes. Simmer 40 minutes.. Add chopped soaked apricots, lemon zest and juice, some tomato paste. Salt, tamari. Fresh grounded pepper...thym.
Serve with roasted almonds ( scared with tamari, lemonjuice , salt and pepper)
Salade with dressing as you like. (Olive oil, Garlic, vinigar, lemon, salt, honey) avocado, fresh koriander.
Thursday, November 15, 2012
Monday, September 24, 2012
The Stolen book with travel drawings
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cover (Dummy) |
Click images to enlarge
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2003 France Riviera |
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2003 France, Ville Franche |
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2006 Extremadura Cork Oak |
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' Fuck Toledo cause it never rains' said the potter |
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Toledo at Miquel's |
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Spain Toledo |
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Spain Cebolla, Cork Oak |
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2006 Chile |
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2008 Costa Rica junlge |
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2008 Costa Rica |
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2008 Costa Rica La vie en blue |
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2008 Costa Rica |
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2008 Costa Rica |

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2006 La Rodilla Mia |
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Spain parador Jaen |
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Tenerife |
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Tenerife, Corazon verde, Chayofa |
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2012 Schey |
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2012 Schey |
Monday, September 17, 2012
Wednesday, July 18, 2012
Worteltaart, Carrot cake
6 eiwitten
5 eetl heet water
200 gr rietsuiker
200gr gemalen hazelnoten
10 fijngewreven beschuiten
sap van 1 citroen
1 zakje bakpoeder
300 gr geraspte wortelen
eetlepel vers geraspte gember
kopje boekwietvlokken (optioneel)
150 gr pure chocolade
Eiwitten met heet water stijfkloppen onder toevoeging van suiker.
Daarna voorzichtig en snel de overige ingredienten erdoor scheppen en het
mengsel gladstrijken in een ingevette springvorm.
60 min in voorverwarmde oven 180 graden.
Afgekoelde taart bedekken met au bain marie gesmolten chocolade.
Carrot cake:
6 egg whites
5 tbsp hot water
200 gr ground hazel nuts
200 gr cane sugar
10 ground dutch rusk biscuit
juice of 1 lemon
1 sachet backing powder
300 gr grated carrots
tbsp fresh ground ginger
cup of buckwheat flakes ( optional)
150 gr dark choclate
Stiff eggwhites with hot water under addition of sugar.
Mix carefully and quickly with other ingredients and poor in greased
baking tin.
60 min 180 C preheated.
cool and cover cake with au bain marie melted chocolate
Tuesday, May 8, 2012
Monday, May 7, 2012
Red cabbage salade
Cut red cabbage in very thin slices and marinate for a couple of hours in:
a generous amount of olive oil
little wheat germ oil
balsamico
garlic
few drops of green tabasco
salt
on top: lovage and turmeric, parsley ( for the look and the taste)
Parsley is full of vitamine ( kidney and bladder), lovage is medicinal for kidney too.
Turmeric is anti oxidant and antisepric
Wheat germ oil contains a lot of proteins and vitamines ( good for skin, psoirasis, eczema )
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